East Belgium is known far beyond its borders for its culinary variety and quality. Many businesses offer regional products and specialities.

Walk and discover a wide range of restaurants and bistros along 25 gourmet walks.

A special highlight is, of course, the hunting season in autumn. The rich forests in the south of East Belgium are an ideal habitat for many kinds of game. At this time of year, many restaurants offer special game and gourmet menus. Treat yourself to saddle of venison, wild boar ragout or red deer steak and authentic regional cooking.

You’ll also find takeaway and delivery services and cosy pubs.

The ostbelgien.eu website has useful information about providers and what they offer.